Menu of the Week

Chocolate Lava Cake

First Course:

Roasted Beet and Orange Salad served with Goat Cheese Crustada

Main Course:

Orecchiette with Roasted Garlic, Sausage and Broccoli Rabe

Dessert:

Chocolate Lava Cakes served with Vanilla Ice Cream

roasted-beets-and-orangessausage-and-brocoli-rabe2

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